Tuesday, September 1, 2009

ZEERA LAHSUN KI CHATNI ,CUMIN AND GARLIC CHUTNEY

Your Ad Here




ZEERA LAHSUN KI CHATNI ,CUMIN AND GARLIC CHUTNEY

Ingredients :

* 2 t. white cumin seeds
* 2 cloves garlic
* 2 fresh green chilies
* sea salt to taste
* 5 T. fresh lemon juice

Method :

1. Coarsely grind cumin seeds, garlic, chilies and salt.

2. Add lemon juice and stire a few times

3. Serve chilled with whatever takes your fancy

Note: This chutney very hot!

Serve with poppodums as an appetizer/palate cleaner before serving the main Indian meal.

0 comments:

whos.amung.us - visitor maps

  © Blogger templates Psi by Ourblogtemplates.com 2008

Back to TOP