Tuesday, September 1, 2009

GREEN CHUTNEY

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GREEN CHUTNEY
Ingredients :


  • 15 green chillies
  • 1/2 cup coriander
  • 1/2 lemon
  • 1/2 tsp. jaggery
  • salt to taste
  • 1 tsp. oil
  • 1 clove garlic

Method :

Put all the ingredients , except oil and asafoetida , in a small mixer.Heat the oil and add the asafoetida and put in the mixie. Run the mixie till a smooth chutney is obtained.

Try using no water or as little as possible to make the chutney keep longer. Add water as and when required.Store in a clean glass bottle.

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